Archive for baking
Really Good Banana Bread
I mentioned a few posts ago (pre-plum craziness) that I had a couple favorite banana bread recipes, and promised to write about them. It just so happened that I had three perfectly ripe bananas (spotted but not rotten), so I made a quick batch Friday. 
I based my bread on The Best Recipe by Cook’s Illustrated. This is a desert island cookbook for me - assuming my desert island had a kickin’ kitchen.
I do a few things differently than their published version and have made it as a vegan bread with success. Read the rest of this entry »
